 | Berries and Bananas in Maple Sauce
An easy sauce to make, it can be served with vanilla ice cream or over pancakes. Drained canned cherries or mango can also be used.
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 | Baked Stuffed Apples
The delicious fruit and chocolate filling will enhance the flavour of the sauce around the apples and give it a rich chocolate colour. The apples can be prepared in advance and reheated in the Microsafe® storer at dinner time. Serve with some lightly whipped cream or ice cream.
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 | Chicken and Coconut Milk Curry
Here's a very easy way to make this Thai-style curry, which has sweet, spicy and sharp flavours and plenty of sauce.
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 | Nostalgic Sausage Curry
This was a popular curry, often made with leftover cold meats. Sweetened with sultanas and apple, it has plenty of flavoursome sauce to serve over rice.
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 | Corn Chowder
Vibrant in flavour and colour, the chowder is a tasty light meal served with crusty bread. If you'd like it even more substantial, after it has been pureed add half a cup of cooked rice
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 | Pears with Blueberries
This is a very interesting combination to serve for dessert (either warm or cold) over ice-cream. The pear slices absorb colour from the blueberries. Pears and blueberries are also a very good source of antioxidants.
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