 | Strawberries in Caramel and Orange Sauce
This is a richly coloured and perfumed sauce to serve with ice-cream. It can be made in advance and the berries added when reheating at dinnertime.
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 | The One-and-a-half-minute Meringue Roll
This roll is best with a soft meringue mix. If overcooked in the microwave, the meringue can become too firm, so check timing carefully when making for the first time.
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 | Steamed Apples
Cooked this way, the apple has a very fresh light flavour and no sugar is needed.
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 | Stuffed Apples
Apples with walnuts and golden syrup
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 | Chocolate Fudge Pudding
A recipe for chocolate lovers.
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 | Decadent Chocolate Sauce
This sauce will compliment any dessert.
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 | Rich Custard
This recipe also includes a variation for Chocolate custard.
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